Celiac disease (gluten sensitive enteropathy) is a common disorder affecting both children and adults. As many people with celiac disease do not present with the classic malabsorptive syndrome, delays in diagnosis are common. Dental enamel defects and recurrent aphthous ulcers, which may occur in patients with celiac disease, may be the only manifestation of this disorder. When dentists encounter these features, they should enquire about other clinical symptoms, associated disorders and family history of celiac disease. In suspected cases, the patient or family physician should be advised to obtain serologic screening for celiac disease and, if positive, confirmation of the diagnosis by intestinal biopsy. Dentists can play on important role in identifying people who may have unrecognized celiac disease. Appropriate referral and a timely diagnosis can help prevent serious complications of this disorder.
Research Source:
J Can Dent Assoc. 2011;77:b39.
From Mouth To Intestine – Gluten Impacts the Entire GI Tract
Most use the terms gluten sensitivity and celiac disease synonymously. Unfortunately, this leads to a lot of misdiagnosis as doctors continue to perform lab tests that only look for celiac disease. These tests focus on the gluten induced damage present only in the small intestine. As stated above, sometimes the only manifestations of gluten induced disease are found in the mouth. Apthous ulcers (canker sores), and dental enamel defects were the symptoms described. There are a number of other oral manifestations of gluten as well.Oral Symptoms:
- Canker sores
- Geographic tongue (gluten induced damage on the tongue – makes the tongue look similar to a topographical map)
- Tonsilar stones or exudates (appears as white lumps of puss embedded in the tonsils)
- Pharyngeal Erythema (chronic severe redness in the back of the throat)
- Excessive mucus production (leads to chronic throat clearing)
- Bad breath
- Cystic Frenula (a small cyst can form on the flap of skin connecting your top lip to your gums)
- Metallic taste in the mouth
Stomach and Esophagus
- Gerd (Gastric Reflux)
- Gastric Ulcers
- Stomach gas and bloating (chronic – after eating)
- Barret’s Esophagus
- Hiatal Hernia
- H. Pylori infection
- Vitamin B-12 Anemia
- Iron deficiency anemia (both B-12 and iron require special chemicals made in the stomach to be absorbed)
Small & Large Intestine
- Celiac disease
- Lymphoma
- Crohn’s disease
- Ulcerative Colitis
- IBS
- Chronic Diarrhea
- Chronic Constipation
- Abdominal migraines
Original text from:http://www.glutenfreesociety.org/gluten-free-society-blog/dentists-are-taking-an-active-role-in-diagnosing-gluten-sensitivity/
If you have any of these symptoms and have no answers then a Celiac blood test, stool sample sent to Enterolabs or just an adherence to a gluten free diet might be in order.
Healthy life.
Suzanne
Have you noticed more and more people are becoming gluten sensitive? Me... I am just carb sensitive.. it's a candida thing as you already know.
ReplyDeleteVery nice blog by the way. I will be stopping back.
Gluten can also damage the teeth and the enamel and cause discolouration, yellowness or brown spots. It can also lead to canker sores and cause inflammatory gum diseases. Many people also develop bad breath with the ingestion of gluten. It can cause dry mouth syndrome and also cause excessive ulcers in the mouth. Gluten may result in certain reactions when it comes in contact with foods such as coffee, milk, chocolate or other grains.Read more here!
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